Sirloin - $13.99 lb
T-Bone - $18.99 lb
Filet - $49.99 lb
Ribeye - $19.99 lb
Strips - $17.99 lb
Tips - $7.99 lb
Stew - $5.99 lb
Rump Roast - $9.99 lb
Loin Tip - $11.99 lb
Eye of Round - $14.99 lb
Elk Liver - $4.49 lb
Elk Bones - $4.00 lb
Elk Ribs - $4.49 lb